We pick a variety of Amycake truffles in several of our delicious flavors. Similar to cake pops (without the stick) but much more flavorful, we mix our cake with a little bit of frosting and dip them in real chocolate (nothing artificial here!). Our made-from-scratch cake flavors really shine in cake truffle form!
Order one dozen or more and get a price break! Discount applied at check-out.
Travelling recommendations: For cakes and cupcakes, keep the air conditioning on so that they stay cool on the way to your fridge. Most cakes travel best on the flattest part of your vehicle, like a floorboard or back of an SUV (rather than a lap or a seat which is slanted). If you are travelling more than one hour, it may be best to use a cooler with ice or ask us to freeze your product so that it arrives safely.
Cakes and Cupcakes: Our cupcakes and cakes are best at room temperature, but due to the real butter in our buttercreams, they can melt! We recommend keeping them in the fridge until 1-2 hours before serving. Then remove them from the fridge so they can come back to room temperature. Cupcakes are best wrapped if not eaten the same day as pick-up.
Cake Trifle: Cake trifle is made with fresh whipped cream, so they are best kept in the fridge until serving
Cake Truffles: Our cake truffles are delicious cold or at room temperature, but we suggest keeping them in the fridge until serving.
Cinnamon Rolls and Cookies: Cinnamon rolls and cookies can remain at room temperature. They are best wrapped if not eaten the same day as pick-up.
Serving 2 or more days away:
Everything is made fresh at Amycakes, and we want your treats to remain as fresh as possible after you pick them up. If you don't plan on serving your cake or product for 2 or more days, ask us to wrap and freeze it as soon as we complete it. Then you can keep our treats in the freezer until 24 hours before serving. Then please follow the above refrigeration recommendations.